How to make Lava Cake

It's here! A warm ooey gooey, chocolaty goodness, called Lava cake.  We have all ordered it at our favorite restaurants and now you have the chance to make it in your own house for your loved ones.  To make the perfect Lava Cakes, make them in ramikins. Or do what I did and place the batter in your cupcake tin.  When baking in the ramikin bake for 20 mins in the cupcake tins cook for 5 mins less.
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LAVA CAKE

in a sauce pan melt

4 Tbs butter

3 oz. semi sweet chocolates
1 tsp. sugar

3 Tbs. Hersheys Chocolate syrup

then in a sepearte bowl add the drys

1/4 c. AP flour (all purpose)

1/2 C. plus 2 Tbs. powder sugar

crack 3 eggs

1/2 tsp vanilla

1/4 tsp almond extract

add the melted chocolate into the the drys

pour into ramikins

Bake @ 400 for 18-20 mins

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Find the recipe at
www.lovelyladycakes.blogspot.com

Everything done by Anna Boling O'Steen

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