How to make Coconut Pecan Topping

This is the perfect filling or topping on your German Chocolate Cake, in-between your cake layers, or top off any bar or brownie.  Just grab you a pan and add these yummy ingredients to make your easy coconut pecan topping..
CLICK THIS TO TAKE YOU TO THE HOW TO ON YOUTUBE..

Coconut Pecan Topping

in a pot add

1 1/2 sticks butter

1 c. Evaporated Milk

3 eggs

1 1/4 brown sugar

over a medium heat stir constantly till it boils maybe 5-10 mins

take off the heat and add

7 oz. coconut

1 tsp vanilla

1 1/2 c. toasted pecans

let cool then top on your German Chocolate Cake or Cupcakes..

Everything done by Anna Boling O'Steen

Thanks for the cupcake wrappers from
Sweet Cuppin- www.acupcakery.com

Thanks for the Vanilla Bean Pod from: The Naked Sweet Shop
http://nakedsweetshop.com/

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